>> It's stimulating every day.
Every day is different.
So there's a ton of jobs that are out there where people are sitting at a desk all day
and it's a sedentary thing, people are going through the motions.
Even for exciting jobs, like it could be a really cool, great office job,
you're still going to be sitting.
My favorite thing about the job is I'm never sitting.
I have maximum sitting for an hour at a time.
So it's very stimulating.
It's very fast paced.
We're constantly having to make like big time decisions in a very quick manner,
sort of a controlled chaos state, but that's just how the food service industry works.
You know, it's a small growing business.
It's exciting to be part of something where you really care about the people who you work with
and care about the product that you're trying to promote and trying to grow a business
and to have a sense of ownership over it, to have like a stake in the company,
it really incentivizes hard work and you want to do the best that you can do.
And so just the idea of being part of a startup business that's growing
and becoming more successful every day is what keeps me going.